Salad
Mesclun greens with a lemon herb vinaigrette & baguette
Roasted Chicken
Boursin cheese stuffed chicken breast served with a caramelized Vidalia onion jus, herb roasted potatoes & asparagus
Vegetarian Option
Roasted vegetable and VT goat cheese Wellington served with a charred red bell pepper sauce
Dessert
Belgian chocolate mousse served with a raspberry coulis
Finale
Decadent Local Birnn Chocolate Truffles
$30.00 per person plus tax. All orders need to be prepaid
Pick up available February 14th till 4:00pm